Ingredients:
Flour (Wheat Flour, Calcium, Niacin, Iron, Thiamin), Salted Butter (23%) (Milk, Salt), Sugar, Rolled Oats, Macadamia Nuts (4%), Dark Chocolate Chips (2%) (Sugar, Cocoa Mass, Cocoa Butter

Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Salted Caramel Pieces (2%) (Sugar, Glucose Syrup, Salted Butter (Milk, Salt), Coconut Oil, Salt, Natural Flavouring

Colour: Plain Caramel), Stem Ginger (2%) (Ginger, Sugar), Chocolate Pearls (2%) (Cocoa (Cocoa Beans, Cocoa Butter), Sugar, Whole Milk Powder

Emulsifier: Sunflower Lecithin; Natural Vanilla Extract), Lemon Curd (2%) (Sugar, Pasteurised Egg, Salted Butter (Milk, Salt), Lemons), Demerara Syrup (Invert Sugar Syrup, Cane Molasses), Rice Flour, Dried Apricot Pieces (Apricots, Rice Flour

Preservative: Sulphur Dioxide), Free Range Pasteurised Egg, Dried Cherry Pieces (Sour Cherries, Sugar, Sunflower Oil), Desiccated Coconut, Sultanas (Sultanas, Sunflower Oil), Cornflour, Pecan Nut Pieces, Natural Flavourings, Ground Ginger, Salt

Raising Agent: Sodium Bicarbonate

Emulsifier: Soya Lecithin

Gelling Agent: Xanthan Gum; Mixed Spice

Colour: Annatto Norbixin. Dark Chocolate Pearls contain Cocoa Solids 55% minimum. Dark Chocolate Chips contain Cocoa Solids 40% minimum.

Nutritional Information per 100g
Energy 2198KJ
Energy alt 526kcal
Fat 28.3g – of which saturates 15.7g
Carbohydrate 61.1g – of which sugars 27.3g
Protein 5.2g
Salt 0.8g

Produced in an environment that handles : May contain: Other Tree Nuts

Weight: 600g

Tin Dimensions: 24cm(H) x 17cm(W) x 9cm(D)